This is a simple, mouth-watering South Indian style green chicken curry made with a blend of spices and fresh coriander leaves. It goes well with rice and chapathi. Inspired from mariasmenu.com.
Coriander / Cilantro / Dhania Chicken Curry
This is a simple, mouth watering green chicken curry made with a blend of spices and fresh coriander leaves. It goes well with rice and chapathi.
Ingredients
- 1 Kilo chicken
- 6 onion (medium)
Grind1
- 2 tbsps ginger
- 2 tbsps garlic
- 9 Chilly Green
- 1.5 Teaspoons black pepper
- 1 Teaspoon turmeric Powder
- 2 tbsps coriander Powder
- 1 ½ Teaspoons garam masala
- 1 Teaspoon fennel Powder
- 2 tbsps water
Grind2
- 3 tomato (medium)
- ½ Cups coriander leaves
- salt
Instructions
- Heat oil. Add finely sliced onions and salt. Cook till it becomes golden brown color.
- Meanwhile, grind together items listed in Grind1 section into a fine paste. Add it to the above mixture.Cook for 3 minutes. Add oil if needed.
- Grind together items in Grind2 section to a smooth paste.Cook for around 5 minutes.
- Add ¾ cup water. Mix it well. Adjust the salt. Then add cleaned chicken pieces.
- Cover and cook it until chicken is done. Check the consistency of the gravy as per required. Chicken curry is ready to be served.
Nutrition
Serving: 100gCalories: 69kcalCarbohydrates: 15gProtein: 2gFat: 0.5gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gCholesterol: 0.1mgSodium: 14mgPotassium: 385mgFiber: 3gSugar: 6gVitamin A: 692IUVitamin C: 22mgCalcium: 50mgIron: 1mg
Tried this recipe?Let us know how it was!
Mouth-watering ..
Thank you @Jane Jojo ! This curry is so simple and yummy !
@Priya Thanks for tying it out :)
Hii jojo. Pls let me knows that's coriander leaves half cup or 5 cups?
Yasmin, it is 1/2 cup
Thanks
Awesome recipe!
Thanks Kumar!
yummy recipe:)
Thanks Mohana :)
Thank you for this one !!! It made our Sunday !!
Thanks a lot! Can you post a picture next time?